Ultimate Chocolate + Marshmallow Crispy Squares recipe

These Marshmallow Rice Crispy Squares topped with Chocolate make for the ULTIMATE snack.

And what’s best is that there are all of four ingredients in them – WIN!

How to make Ultimate Chocolate Rice Crispy Squares:

1. Add the butter and marshmallows to a bowl and melt in the microwave or on the hob over a saucepan of simmering water. Stir regularly until fully combined.
2. Stir in the rice krispies a bit at a time.
3. The mixture will get awfully stick and be quite tough to mix – it’s quite the work out!
4. To a lined baking tray or similar, pour in the rice krispie and marshmallow mix and level off.
5. TIP: Wet your hands and/or spoon slightly to avoid the mix sticking!
6. Place in the fridge for the time being.
7. Meanwhile, break up the chocolate into a bowl and melt the same way as the marshmallows and butter.
8. Pour randomly over the rice krispies and return to the fridge for at least an hour.
9. When set, cut into squares (or any other shape that takes your fancy) and serve!